Terwilliger’s time was almost
up. The hour for his interview with the spectre
cook of Bangletop was hardly forty-eight hours distant,
and he was wellnigh distracted. No solution of
the problem seemed possible since the earl had so
peremptorily declined to fall in with his plan.
He was glad the earl had done so, for otherwise he
would have been denied the tremendous satisfaction
which the consummation of an alliance between his
own and one of the oldest and noblest houses of England
was about to give him, not to mention the commercial
phase of the situation, which had been so potent a
factor in bringing the engagement about; for Ariadne
had said yes to the earl that same night, and the
betrothal was shortly to be announced. It would
have been announced at once, only the earl felt that
he should break the news himself first to his mother,
the countess—an operation which he dreaded,
and for which he believed some eight or ten weeks
of time were necessary.
“What is the matter, Judson?”
Mrs. Terwilliger asked finally, her husband was growing
so careworn of aspect.
“Nothing, my dear, nothing.”
“But there is something, Judson,
and as your wife I demand to know what it is.
Perhaps I can help you.”
And then Mr. Terwilliger broke down,
and told the whole story to Mrs. Terwilliger, omitting
no detail, stopping only to bring that worthy lady
to on the half-dozen or more occasions when her emotions
were too strong for her nerves, causing her to swoon.
When he had quite done, she looked him reproachfully
in the eye, and said that if he had told her the truth
instead of deceiving her on the night of the spectral
visitation, he might have been spared all his trouble.
“For you know, Judson,”
she said, “I have made a study of the art of
acquiring titles. Since I read the story of the
girl who started in life as an innkeeper’s daughter
and died a duchess, by Elizabeth Harley Hicks, of
Salem, and realized how one might be lowly born and
yet rise to lofty heights, it has been my dearest
wish that my girls might become noblewomen, and at
times, Judson, I have even hoped that you might yet
become a duke.”
“Great Scott!” ejaculated
Terwilliger. “That would be awful.
Hankinson, Duke of Terwilliger! Why, Molly, I’d
never be able to hold up my head in shoe circles with
a name on me like that.”
[Illustration]
“Is there nothing in the world
but shoes, Judson?” asked his wife, seriously.
“You’ll find shoes are
the foundation upon which society stands,” chuckled
Terwilliger in return.
“You are never serious,”
returned Mrs. Terwilliger; “but now you must
be. You are coping with the supernatural.
Now I have discovered,” continued the lady,
“that there are three methods by which titles
are acquired—birth, marriage, and purchase.”
“You forget the fourth—achievement,”
suggested Terwilliger.
“Not these days, Judson.
It used to be so, but it is not so now. Now the
spectre hasn’t birth, we can’t get any
living duke to marry her, dead dukes are hard to find,
so there’s nothing to do but to buy her a title.”
“But where?”
“In Italy. You can get
’em by the dozen. Every hand-organ grinder
in America grinds away in the hope of going back to
Italy and purchasing a title. Why can’t
you do the same?”
“Me? Me grind a hand-organ in America?”
cried Hankinson.
“No, no; purchase a dukedom.”
“I don’t want a dukedom; I want a duchessdom.”
“That’s all right.
Buy the title, give it to the cook, and let her marry
some spectre of her own rank; she can give him the
title; and there you are!”
“Good scheme!” cried Terwilliger.
“But I say, Molly, don’t you think it
would be better to get her to bring the spectre over
here, and have me give him the title, and then let
him marry her here?”
“No, I don’t. If
you give it to him first, the chances are he would
go back on his bargain. He’d say that,
being a duke, he couldn’t marry a cook.”
“You have a large mind, Molly,” said Terwilliger.
“I know men!” snapped Mrs. Terwilliger.
And so it happened. Hankinson
Judson Terwilliger applied by wire to the authorities
in Rome for all right, title, and interest in one dukedom,
free from encumbrances, irrevocable, and duly witnessed
by the proper dignitaries of the Italian government,
and at the second interview with the spectre cook
of Bangletop, he was able to show her a cablegram
received from the Eternal City stating that the papers
would be sent upon receipt of the applicant’s
check for one hundred lire.
“’Ow much his that?” asked the ghost.
“One hundred lire?” returned
Terwilliger, repeating the sum to gain time to think.
He was himself surprised at the cheapness of the duchy,
and he was afraid that if the ghost knew its real
value she would decline to take it. “One
hundred lire? Why, that’s about 750,000
dollars—150,000 pounds. They charge
high for their titles,” he added, blushing slightly.
“Pretty ’igh,” returned
the ghost. “But h’I carn’t be
a duke, ye know. ’Ow’ll I manidge
that?”
Hankinson explained his wife’s scheme to the
spectre.
“That’s helegant,”
said she. “H’I’ve loved a butler
o’ the Bangletops for nigh hon to two ‘undred
years, but, some’ow or hother, he’s kep’
shy o’ me. This’ll fix ‘im.
But h’I say, Mr. Terwilliger, his one o’
them Heyetalian dukes as good as a Henglish one?”
“Every bit,” said Terwilliger.
“A duke’s a duke the world over. Don’t
you know the lines of Burns, ‘A duke’s
a duke for a’ that’?”
“Never ’eard of ’im,” replied
the ghost.
“Well, you look him up when
you get settled down at home. He was a smart
man here, and, if his ghost does him justice, you’ll
be mighty glad to know him,” Terwilliger answered.
And thus was Bangletop Hall delivered
of its uncanny visitor. The ducal appointment,
entitling its owner to call himself “Duke of
Cavalcadi,” was received in due time, and handed
over to the curse of the kitchen, who immediately
disappeared, and permanently, from the haunts that
had known her for so long and so disadvantageously.
Bangletop Hall is now the home of a happy family,
to whom all are devoted, and from whose menage
no cook has ever been known to depart, save for natural
causes, despite all that has gone before.
[Illustration]
Ariadne has become Countess of Mugley,
and Mrs. Terwilliger is content with her Judson, whom,
however, she occasionally calls Duke of Cavalcadi,
claiming that he is the representative of that ancient
and noble family on earth. As for Judson, he
always smiles when his wife calls him Duke, but denies
the titular impeachment, for he is on good terms with
his landlord, whose admiration for his tenant’s
wholly unexpected ability to retain his cook causes
him to regard him as a supernatural being, and therefore
worthy of a Bangletop’s regard.
“All of which,” Terwilliger
says to Mrs. Terwilliger, “might not be so, my
dear, were I really the duke, for I honestly believe
that if there is a feud of long standing anywhere
in the universe, it is between the noble families
of Bangletop and Cavalcadi over on the other shore.”